Many wine drinkers can be particular about their wine preferences and there are many factors that influence the taste of a wine – the fermentation process, grape cultivation and terroir. In this chapter, you will learn the basics about wine as it relates to serving your customers and how you can help guide novice wine drinkers to the most appropriate choice for the occasion.


In this lesson, you will learn:


  • How wine is made
  • Types of grapes used to make wine
  • How to describe the taste of a wine to customers
  • How to recommend and serve wine to your customers



    Cost: $299.95

    Includes full access to all 14 course lessons and the Certification Exam.  All required textbooks are included with this program. Students may re-take the Certification Exam at no additional fee. (As a student of the Certified Bartender program you can get a discount for eTIPS training for intervention procedures. Once registered, we will provide you with the discount code offered exclusively for our students.)  Additional shipping and handling charges may apply to students outside of the contiguous United States.